Tomato Melts - Gooseberry Patch #5 - Beyer Beware

Tomato Melts – Gooseberry Patch #5

Loving the fifth recipe in the the Gooseberry Patch/Real Farmwives of America in the kitchen project. Suzanne’s Tomato Melts were super easy. A simple, quick recipe is just what this soon to be working from home mom will need for lunches.

Four ingredients. 4. That’s all folks. It is that easy…

Start with your English Muffins.

Pull them apart with a fork and then top with some sharp cheddar cheese.

Top with a large tomato slice or three small roma tomato slices. Then sprinkle with some Parmesan cheese.

Broil for five to six minutes and enjoy!

I loved the crispy edges. The nuttiness of the Parmesan cheese. The gooey cheese. It was perfection.

Gooseberry Patch gave me the Farmers’ Market Favorites cookbook free of charge. After I prepare 10 recipes I will have a free cookbook to give away to one of my readers.

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  1. Bethany says:

    I'm literally drooling!! Those look so good and so easy to make!! Two of my favorite things!!

  2. Well DANG! Can't wait for my tomatoes to grow!

  3. Leontien says:

    Yep even I could do that! ;-)


  4. apple blossom says:

    this does sound good. Have to try this super easy recipe. thanks for sharing

  5. Miz Helen says:

    Hi Leah,
    We have a big Tomato harvest right now and this will be a great recipe for us to try. It really looks good. Thank you so much for sharing with Full Plate Thursday and I look forward to seeing you again real soon. Hope you have a great week end!
    Miz Helen

  6. Ok… that is just awesome… just sayin'

  7. I now want to leave & go home to try that!

    Thanks for sharing!

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