Have you ever needed to feed hungry teenagers? A field full of farmers? Wanted to make a meal that you could double, triple, quadruple to freeze the leftovers? These sloppy joes are just that!
This can also be a one pot wonder! I actually put frozen ground beef in the crock pot overnight. When I woke up it was nicely browned. Once I broke it up and drained the fat off, I put the beef back in the crock pot. I added onion, celery, tomato sauce, tomato soup, mustard, ketchup, BBQ sauce, brown sugar, dried mustard, chili powder, garlic powder, salt and pepper.
Gave it good stir.
Then I put the crock pot back on low and let it cook for four hours. It was ready for a great lunch after church with several families from church. And now I have three meals in the freezer waiting for me too!
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I don't have a picture, but I made your root beer roast beef yesterday. Some I will bar-b-que, and some I will leave plain. Steve loved it!
I was tickled that something was ready to eat when we came in from the field. I am starting to <3 my crock pot!
The sloppy joes look really good!!
Your Sloppy Joes look Delicious! Thanks for hosting and hope you have a great week.
Miz Helen
I think this is going in the crock pot now for supper tonight post football games! Thank you. I linked up with bacon wrapped duck!
This looks good sounds good but I'm leery doing this in my crockpot. I tried putting sloppy joes in my crockpot on hold warm setting for about 6 hrs. and it was burned to a crisp no saving whatsoever.
I have one hot crockpot.
Oh YUM!
Yummy Yummy! I love using my crock pot. Sloppy Joes are a staple here during harvest time. This recipe looks easy to assemble and can cook while we are out in the fields. I linked up with pork sausage recipes.
Love this;) And I really like that you're using ingredients versus just dumping a store bought mix… now I can tweak it to fit us;)
Sloppy joes look yummy! I love to make these because they are the perfect meal to "hide a veggie" in. I made them on Sunday and added carrots, onion, zucchini, celery, and cabbage in the food processor and used the same amount of this mixture as I did meat.. and you would never know!
That both looks and sounds amazing!