Easy Steak Beer Marinade

Hunk of Meat Monday: Easy Beer Marinade

Planning on grilling out steaks for Memorial Day? I have a marinade that is super easy and full of flavor.

Grilled Steak from using Beer MarinadeThose of you who have read my blog on a regular basis know that I love cooking with alcohol, specifically beer and am obsessed with Italian seasoning mix. Well, those are the two ingredients to this recipe, and they will look very familiar.

Beer Marinade ingredients for steakJust simply pour the beer into a two cup measuring cup and pour in one envelope of Italian seasoning.

Pouring Italian seasoning into beerThen stir together and pour over your steaks.

Beer and Italian seasoning mixed together

steak marinatingThen let marinate for an hour or two or eight.

I let the steaks set for about 15-20 minutes to get the temperature of the steak warmed up before throwing it on the grill.

I did season the steaks with some Montreal Steak seasoning but it wasn’t necessary, just habit.

steak on grillGrill like you normally do. We cook ours to medium rare, about 6-8 minutes per side for steaks that are over an inch thick.

Grilled Steak from using Beer MarinadeGot exciting things cooking for Memorial Day? Do share!! Be sure to check out a few of these recipes from last week if you are looking for some other inspiration.

Easy Steak Beer Marinade

Easy Steak Beer Marinade

Ingredients

  • 1 can or bottle of beer
  • 1 packet Italian seasoning
  • 2 pounds of steak

Instructions

  1. Mix beer and seasoning together.
  2. Place steaks in large ziploc bag and pour beer over the steaks. Let marinade for 2-8 hours.
  3. Prepare steaks on grill or stove top to your temperature of choice.
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Grilled Flank Steak from Mj’s Kitchen

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Comments

  1. Thanks for hosting! I shared a recipe for green soup from foraged greens along with information on reducing the oxalic acid in the greens to improve mineral absorption.

  2. I also shared a recipe for sardine salad from my iron site.

  3. This sounds yummy! Pinning.

  4. Hi Leah,
    Your Marinade looks awesome. I am sharing my Country Ribs and Menu this week. Hope you have a great week and thanks for hosting!
    Miz Helen

  5. Thank you for hosting!

  6. Thanks for highlighting my Grilled Flank Steak!!!! It is a real winner so I hope more people can enjoy it! Hope you’re having a great long weekend! Thanks for hosting!

  7. BTW – You’re steaks look GREAT! Love the idea of marinating them and love your marinade!

  8. Yummmmmm! I love your Italian beef recipe – I’ve made it 3x now, which is a huge deal because I rarely repeat recipes unless they are absolute favorites! I gotta tell my husband we need to try marinading steak in it – he’s gonna drool his face off :)

    Also thank you for hosting week after week!

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