Hunk of Meat Monday: Slow Cooked Balsamic Beef Roast

Balsamic glazed roast beef

If any of you are like me, you get beef 400 pounds at a time. Which means you get enough roasts to feed the entire church potluck crowd all winter long. So, once again I have a slow cooked beef roast. This time I used a rolled rump roast to make balsamic beef roast. The [...]

Hunk of Meat Monday: Crock Pot Garlic Honey Mustard Ham

Garlic Honey Mustard Crock Pot Ham

I have a couple of spiral cut hams in the freezer. But for some reason it literally has to be a holiday for me to make one of them. But, I decided this past week since I would be traveling for five days, it would be a great thing for my family to eat on [...]

Hunk of Meat Monday: Crock Pot Last-Resort Chicken Legs

Crock Pot Chicken Legs

Anyone with kids knows that any meal that can be eaten with your fingers is a win. This why these crock pot chicken legs where a hit at our house the other night. This is by far one of our favorite recipes so far in the Gooseberry Patch Slow Cooking All Year ‘Round Cookbook. The [...]

Hunk of Meat Monday: Dr. Pepper Slow Cooked Beef

Dr. Pepper Sweet and Spicy Shredded Beef

I love my Dr. Pepper Pulled Pork I make in the crock pot. Love it. But, many of you asked how to cool it down a notch. I guess not everyone enjoys the heat from adobo’s that I do. And I should probably give my kids’ taste buds a chance at surviving tell adulthood. I [...]

Hunk of Meat Monday: Grass-Fed vs Grain-Fed Beef

crock pot beef cubed steak ingredients

Just like every other food item we buy, there seems to be lots of labels and buzz words around beef. One of the big things with beef is grass-fed or grain-fed and even grass-finished or grain-finished. The fascinating thing is that all cattle spend part of their lives on grass. Cattle that are grain-finished are [...]

Hunk of Meat Monday: Slow Cooker Spare Ribs

Spare Ribs in the crock pot

I have found another meat my little baconater will eat. Ribs. She ate them up. And it couldn’t have happened at a better time…National Pork Month! Go pig. When my husband pulled some ribs out of the freezer, I knew it would be a perfect opportunity to try some of the barbeque sauce I received [...]

Hunk of Meat Monday: Crock Pot Pepsi Pork Chops

Crock Pot Pepsi Pork Chops

One of my favorite crock pot pork chop recipes is Pepsi Pork Chops from my friend, Jill over at Boys, Bovines and Blessings. It isn’t technically even fall yet, and I have already made them. This a simple recipe to make, especially if you always have onion soup mix and along with some cream of [...]

Hunk of Meat Monday: Crock Pot Italian Chicken

Crock Pot Italian Shredded Chicken

School is back in full swing and I am back having my love affair with my crock pot. The Italian chicken was easy to make and a hit with the kids. And this time, I have a new favorite that can easily be used in “other” dishes to freeze or to eat later in the [...]

Hunk of Meat Monday: Crock Pot Dr. Pepper Pulled Pork

Crock Pot Dr. Pepper Pulled Pork Ingredients

I must say, last week’s Hunk of Meat Monday link ups were quite inspiring. I get in this “I must grill out every single day” mode that I have been ignoring my poor crock pot most weeks. And then I saw these amazing recipes from The Rickett Chronicle, Pinke Post, and Goodeness Gracious. And then [...]

Hunk of Meat Monday: Crock Pot Chicken Taco Bowls

Chicken Taco Bowls

Once again I have a recipe that can feed a crowd, is effortless, and gluten free for my friends who need it. Love these chicken taco bowls that are easy to make thanks to the crock pot. The great thing about this recipe is how versatile it can be to make and use. The basics [...]

Related Posts Plugin for WordPress, Blogger...

Switch to our mobile site