Hunk of Meat Monday: Bubble Pizza Casserole

Bubble Pizza Casserole

Sometimes life if just last minute. Ok, more than sometimes in my case. Which is why this bubble pizza casserole that is quick to assemble and bakes in under 30 minutes will be a new staple around here. I use my Pampered Chef micro cooker when I need browned meat in a hurry. I start [...]

Hunk of Meat Monday: Honey Mustard Bacon Chicken Tenders

Honey Mustard Bacon Wrapped Chicken Tenders

How do you get your kids to eat chicken tenders that are not deep fried? Wrap them in bacon and drench them in honey mustard seemed to work at my house. I made a fairly simple honey mustard sauces that is also a great marinade. A few simple ingredients including honey, mustard, garlic, and Worcestershire [...]

Hunk of Meat Monday: Quick Beef and Noodles

Beef and Noodles over mashed potatoes

Since beef roast is made so often at our house, I have perfected the nearly 30 minute beef and noodles when I am in need of a quick meal. If your roast isn’t already broken into pieces, do so before starting to make beef and noodles. Break it up it will break into fine pieces [...]

Hunk of Meat Monday: Slow Cooked Balsamic Beef Roast

Balsamic glazed roast beef

If any of you are like me, you get beef 400 pounds at a time. Which means you get enough roasts to feed the entire church potluck crowd all winter long. So, once again I have a slow cooked beef roast. This time I used a rolled rump roast to make balsamic beef roast. The [...]

Hunk of Meat Monday: Lasagna Soup

Lasagna Soup

I don’t know if it was the cold weather or all the cheese or the cold, rainy weather. Either way, this lasagna soup was a welcome sight at supper time. Begin with two pounds of Italian sausage. I had ground pork, so I add seasonings to the pork to make it Italian. Brown pork till [...]

Hunk of Meat Monday: Crock Pot Garlic Honey Mustard Ham

Garlic Honey Mustard Crock Pot Ham

I have a couple of spiral cut hams in the freezer. But for some reason it literally has to be a holiday for me to make one of them. But, I decided this past week since I would be traveling for five days, it would be a great thing for my family to eat on [...]

Hunk of Meat Monday: Spinach Salad with Hot Bacon Dressing

Spinach Salad with Hot Bacon Dressing

How do you get your meat and potato loving family members to eat spinach? Add bacon of course! And not only do you add bacon to the salad, but add it to the dressing too. I am becoming obsessed with hot bacon dressing. Obsessed. And both began with frying bacon. For a salad that uses [...]

Hunk of Meat Monday: Cheeseburger Macaroni

cheeseburger macaroni

You may have noticed this little giveaway going on thanks to Gooseberry Patch. Well, this might be my favorite cookbook yet from the gals over at Gooseberry Patch. This cheeseburger macaroni recipe is one of the reasons. For any of you hamburger helper lovers, this is a great knock-off without the box. Start by browning [...]

Hunk of Meat Monday: Speedy Skillet Lasagna

Speedy Skillet Lasagna

A few weeks back I made the steak sandwiches out of the Gooseberry Patch Weeknight Dinners Cookbook. This week, the Speedy Skillet Lasagna was a big hit and only dirtied one pan. Start by cooking up a pound of ground beef along with a 1/4 cup of onion and 1/2 cup carrot that are chopped [...]

Hunk of Meat Monday: Crock Pot Last-Resort Chicken Legs

Crock Pot Chicken Legs

Anyone with kids knows that any meal that can be eaten with your fingers is a win. This why these crock pot chicken legs where a hit at our house the other night. This is by far one of our favorite recipes so far in the Gooseberry Patch Slow Cooking All Year ‘Round Cookbook. The [...]

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