Quick and Easy Sloppy Joe Casserole
Man, my kitchen misses me. I haven’t really cooked since the first of the year. I guess I was overloaded in December with holiday baking. Or at least overloaded with the dishes. That is why I am thankful for leftovers I have frozen that turn into quick, yummy suppers around our house. I bring you my quick and easy sloppy joe casserole.
Back in October, I had made a big crock pot full of sloppy joes. I put several freezer bags full in the freezer for quick meals. I have also been known to make the all in the crock pot sloppy joe where I put all the meat and ingredients in without precooking anything. Need a quick sloppy joe recipe? Check on the easy sloppy joes from These Old Cookbooks.
It paid off tonight! I reheated the sloppy joes on top of the stove but easily could have done it in the microwave too.
When it was completely heated, I poured it into a 9 by 9 pyrex pan.
Then I put a layer of cheddar cheese slices on top of the meat.
Then I put a layer of cheddar cheese slices on top of the meat.
I rounded it out by topping it with a can of the small refrigerator biscuits.
Bake it for 10-15 minutes at 400 degrees.
Bake until the biscuits are golden brown and the cheese is melted.
Enjoy!
Quick and Easy Sloppy Joe Casserole
Quick and easy Sloppy Joe Casserole is the perfect weeknight meal recipe when you have leftover sloppy joe in the fridge or freezer it is 3 simple ingredients.
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Servings: 4 servings
Calories: 404kcal
Ingredients
- 4 cups of pre-made sloppy joe
- 4 large slices of cheddar cheese
- 1 can of the small biscuits
Instructions
- Place the pre-made sloppy joe in the bottom of an 8 or 9-inch square baking dish.
- Place slices of cheese on top of the sloppy joe.
- Top with biscuits.
- Bake at 400 degrees for 15 minutes and sloppy joe is bubbling.
Nutrition
Calories: 404kcal | Carbohydrates: 73g | Protein: 13g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 926mg | Potassium: 15mg | Fiber: 3g | Sugar: 17g | Vitamin A: 240IU | Vitamin C: 6mg | Calcium: 211mg | Iron: 5mg
What do you have cooking this week? Do share some of your recent favorites!
A working mom of two very active teenagers. My husband and I gave up running the 80-cow dairy farm that also included a couple of hundred acres of corn and soybeans to both work to support the agricultural industry. We still have about 20 head of dairy heifers and cows to help my kids appreciate the effort it takes to raise livestock. I consider myself a foodie as I love cooking and experimenting with recipes. My family just wishes I would make the same thing twice. Find my other blog, FarmWifeDrinks.com for all things cocktails.
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Leah, I have shared Beef Stew. Thank you for hosting!
looks really good I have some leftover chili I was just going to put in the freezer but now you have given me something else to do with it so that will be for dinner tomorrow. I love these kinds of quick recipes.
Good Morning Leah,
I am sharing my Menu with recipes and links. Your Sloppy Joe Casserole looks really good. Thanks for hosting and have a great week!
Miz Helen
Tim will love this! Thank you for sharing!
I love Sloppy Joes, hubby not so much. I do occasionally make some just for me. Your casserole looks yummy and make me want some. Today I bring Greek Roast Beef. Talk about a "hunk of meat." Thanks for hosting again. Have a great week.
This reminds me of the "Cheeseburger Casserole" at 4H House ๐
Hi Leah. I found your blog through Miz Helen's Country Cottage. I have linked up Crockpot Beef Brisket for Tacos. Thanks for sharing a new way to eat sloppy joes!
I think you should do a luau themed post next time! ๐ Aloha from your very jet-lagged friend!
That’s not just the best anrews. It’s the bestest answer!