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After two weeks in India, there are few things I am craving and they all involve beef and pork. The debate is on now on what to make first...
After all, I have been eating dishes that are full of veggies and chicken. And just a little spice:)
I can't actually complain about the meal shown above. The butter chicken was fantastic. Here is an example.
So, what would you eat if you had been in India for two weeks with no access to beef or pork. Do share!!
A working mom of two very active teenagers. My husband and I gave up running the 80-cow dairy farm that also included a couple of hundred acres of corn and soybeans to both work to support the agricultural industry. We still have about 20 head of dairy heifers and cows to help my kids appreciate the effort it takes to raise livestock. I consider myself a foodie as I love cooking and experimenting with recipes. My family just wishes I would make the same thing twice. Find my other blog, FarmWifeDrinks.com for all things cocktails.
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jessicadawn86
For me it would have to be a toss up between a great steak and a greasy cheeseburger! Definately something with BEEF though! ๐
Terry
Cheeseburger with cream cheese and jalapenos (or serranos)
Katie @Pinke Post
Come visit and I'll grill you a steak first! Then a cheeseburger. Sorry for all that you have gone through in the past few weeks Leah. Miss you and hang in there!
Leontien
Well if i would come back from India going to Holland i would eat Kroketten and Frikandellen.... hehe..
If i would come back from India to Indiana.... hmmm... Oh well, that is a hard one... Something Beef(y)!
I hope you are doing alright, I have been thinking about you and lightning a little candle.
Big hugs
Leontien
Robyn
Leah
I linked up with some Spaghetti and Red Sauce with Meat Balls! Comfort food for a recovering traveler.
cupcakesandkalechips.com
Ugh, you are reminding me of the week I spent in India for work. The Indian spices did not agree with me, so basically I ate a big breakfast at the hotel, since they had breakfast foods from all over the world, and then I just picked on Naan or rice the rest of the day.
Sarah E.
I've made your Italian Beef recipe (for the Philly Cheesesteak Sliders) for both my family and then my in laws - which includes 3 older siblings (all over the age of 17) - everyone LOVED them! I loved them. They were so good. I kind of crave that all the time, so I could only imagine that 2 weeks without beef would send you reeling right back to something that good ๐
Thank you for hosting!
Baju Muslim
Nice post, thanks for sharing this wonderful and useful information with us.