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For a twist to the normal spaghetti and meatballs, try this creamy, 3 cheese baked spaghetti recipe on a quick weeknight dinner.

3 Cheese Baked Spaghetti

Leah Beyer
This baked spaghetti recipe is full of three cheeses and your favorite spaghetti sauce and then topped off with more mozzarella cheese.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Entree
Servings 8 servings
Calories 434 kcal

Ingredients
  

Instructions
 

  • Prepare spaghetti according to package directions and brown ground meat with the minced garlic.
    browning ground beef in a skillet with garlic for baked spaghetti.
  • Place cooked spaghetti in a large bowl and mix cottage cheese, half of the Parmesan and half of the mozzarella cheese, and egg together.
    put the spaghetti in a large bowl and add one egg, one cup of cottage cheese, one cup of mozzarella and a half a cup of Parmesan cheese.
  • In a separate bowl mix together sauce, browned meat and seasoning packet.
    To the browned meat add one jar of spaghetti sauce, add the zesty spaghetti seasoning packet. Stir to combine.
  • Pour meat sauce into spaghetti and cheese and mix to combine.
    Then mix the meat sauce with the cheesy spaghetti noodles.
  • Pour into a large greased casserole dish. Sprinkle the top with remaining shredded cheese.
    Top the baked spaghetti with another cup to cup and a half of mozzarella cheese and half a cup of Parmesan cheese.
  • Bake on 350 for 30 minutes till bubbly and cheese is melted.
    Baked spaghetti is oven baked at 350 degrees for 30 minutes.

Nutrition

Calories: 434kcalCarbohydrates: 29gProtein: 28gFat: 23gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 76mgSodium: 1260mgPotassium: 581mgFiber: 3gSugar: 5gVitamin A: 759IUVitamin C: 7mgCalcium: 346mgIron: 3mg
Keyword Million Dollar Spaghetti
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