Avocado Garlic Aioli

Leah @ Beyer Beware

Avocado garlic aioli is a simple aioli made in the food processor with avocado, basil, mayonnaise, garlic, shallots, and lemon juice.

4.25 from 4 votes

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Prep Time 5

Chill 1

Total Time 1 5

Course Sauce

Cuisine American

Servings servings

Calories 58 kcal

Ingredients

1/2 mayonnaise
1/2 cup sour cream
1 avocado
3 garlic cloves
4-5 basil leaves
1 shallot
1 TBS lemon juice
1 banana pepper
salt and pepper

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Instructions

Add all the ingredients, roughly cut to a food processor.
Puree until smooth.
Store in refrigerator or use immediately as a sandwich spread or dip.

Nutrition

Calories: 58kcalCarbohydrates: 3gProtein: 1gFat: 5gSaturated Fat: 2gCholesterol: 6mgSodium: 12mgPotassium: 126mgFiber: 1gSugar: 1gVitamin A: 109IUVitamin C: 4mgCalcium: 17mgIron: 1mg

Keyword aioli recipes, avocado recipes

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