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Cream Cheese Grape Salad
Leah @ Beyer Beware
Cream cheese grape salad is an easy 5-ingredient fruit salad recipe made with red and green grapes, cream cheese, sour cream, and brown sugar.
4.50
from
2
votes
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Dessert, Side Dish
Cuisine
American
Servings
16
servings
Calories
106
kcal
Ingredients
1x
2x
3x
2
pounds
red grapes
2
pounds
green grapes
1
cup
sour cream
8
ounces
cream cheese, softened
3/4
cup
brown sugar, divided
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Instructions
Remove all the grapes from the stems. Rinse with cold water and put in a large serving bowl.
In a smaller bowl, mix together the softened cream cheese, sour cream and 1/2 cup of the brown sugar. When smooth, pour over the grapes.
Mix the cream cheese dressing into all the grapes. Sprinkle the remaining, 1/4 cup brown sugar over the top of the salad.
Serve immediately or keep in the refrigerator until ready to serve.
Video
Nutrition
Calories:
106
kcal
Carbohydrates:
21
g
Protein:
1
g
Fat:
3
g
Saturated Fat:
2
g
Cholesterol:
7
mg
Sodium:
14
mg
Potassium:
237
mg
Fiber:
1
g
Sugar:
18
g
Vitamin A:
164
IU
Vitamin C:
4
mg
Calcium:
27
mg
Iron:
1
mg
Keyword
Cream Cheese Grape Salad, Grape Salad
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