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–+ servings
Crock pot apple pork chops is a flavorful crock pot pork chop recipe with lots of apples, onions, celery and cornbread stuffing.

Crock Pot Apple Pork Chops

Leah @ Beyer Beware
The flavors of fall are melded together in these crock pot apple pork chops. As the pork chops slow cook on top of cornbread stuffing, dinner is complete.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Entree
Cuisine American
Servings 4
Calories 324 kcal

Ingredients
  

Instructions
 

  • Season both sides of the pork chops and brown in a large skillet for 5-7 minutes on each side.
  • Chop apple and celery into bite size pieces. Dice half the onions and slice the other half.
  • Mix one cup of the water into the stuffing mix.
  • Add half the apple and celery chunks to the stuff and place stuffing in the crock pot.
  • Place pork chops over the stuffing and add remaining apple, celery, and onion to top.
  • Pour half cup water over the top.
  • Cook for 4-6 hours on low.
  • If the stuffing is too dry for your liking, add another half cup of water before serving.

Nutrition

Calories: 324kcalCarbohydrates: 9gProtein: 36gFat: 15gSaturated Fat: 5gCholesterol: 117mgSodium: 1848mgPotassium: 670mgFiber: 2gSugar: 6gVitamin A: 38IUVitamin C: 4mgCalcium: 41mgIron: 1mg
Keyword Crock Pot Apple Pork Chops
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