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Crock Pot Chicken Philly Sandwiches
Leah @ Beyer Beware
Crock pot chicken philly sandwiches are an easy pulled chicken sandwiches made with onion, peppers, chicken, steak seasoning, and butter.
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Prep Time
15
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
15
minutes
mins
Course
Entree, Main Course, Sandwich
Cuisine
American
Servings
4
sandwiches
Calories
548
kcal
Ingredients
1x
2x
3x
3
tablespoons
butter
1
large onion
sliced or 2 medium onions
2
large bell peppers
sliced
2
garlic cloves
finely minced
2
pounds
boneless chicken
2
tablespoons
steak seasoning
divided
4
hoagie or sandwich buns
4
Provolone cheese slices
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Instructions
Place pats of butter on the bottom of crock pot.
Layer, peppers, onions, garlic, 1 tablespoon of steak seasoning, chicken, and remaining steak seasoning.
Cook on low for 6-8 hours. Add water halfway through if it appears to be dry.
Use a fork to break apart chicken and mix together with onions and peppers.
Serve on buns and top with cheese. Place under broiler to melt cheese, if desired.
Notes
*If you use skin on dark meat, cut the amount of butter by at least half.
Nutrition
Calories:
548
kcal
Carbohydrates:
41
g
Protein:
55
g
Fat:
17
g
Saturated Fat:
7
g
Cholesterol:
168
mg
Sodium:
644
mg
Potassium:
1019
mg
Fiber:
3
g
Sugar:
8
g
Vitamin A:
2246
IU
Vitamin C:
81
mg
Calcium:
61
mg
Iron:
13
mg
Keyword
chicken, chicken sandwhich, crock pot chicken sandwhiches, philly, sandwhiches
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