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Hawaiian Roll Hamburger Sliders
Leah @ Beyer Beware
Hawaiian roll hamburger sliders recipe is a loose meat cheeseburger sliders pan fried with onion soup mix and mayonnaise then baked on the butter topped rolls with lots of cheese.
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Sandwich
Cuisine
American
Servings
12
sandwiches
Calories
312
kcal
Ingredients
1x
2x
3x
1
pound
ground beef
1
envelope
onion soup mix
½
cup
mayonnaise
1
teaspoon
hamburger seasoning
1
cup
cheddar or American cheese
12
Hawaiian Roll Sliders
a package of 9 will work too
1
tablespoon
butter
2
teaspoons
sesame seeds
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Instructions
Cook the ground beef with onion soup mix in a skillet. Break apart as you cook the beef.
When no pink remains, drain any grease and return to the skillet. Stir the mayonnaise and hamburger seasoning.
In a 13x9 or two 11x7 pans, place the roll bottoms. Then layer cheese, meat, cheese. Top off with the bun tops.
Melt the butter and spread over the top of the buns and sprinkle with the sesame seeds.
Bake on 350° for 15 minutes.
Cut apart each sandwich to serve.
Nutrition
Calories:
312
kcal
Carbohydrates:
18
g
Protein:
12
g
Fat:
21
g
Saturated Fat:
8
g
Cholesterol:
55
mg
Sodium:
640
mg
Potassium:
141
mg
Fiber:
1
g
Sugar:
5
g
Vitamin A:
150
IU
Vitamin C:
1
mg
Calcium:
138
mg
Iron:
1
mg
Keyword
Hawaiian Roll Hamburger Sliders
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