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Low-Carb Queso Fajitas are a simple sheet pan baked fajita recipe that becomes cheesy chicken fajitas perfect for keto and low-carb diets.

Low-Carb Queso Fajitas - Cheesy Chicken Fajitas

Leah @ Beyer Beware
Low-Carb Queso Fajitas are a simple sheet pan baked fajita recipe that becomes cheesy chicken fajitas perfect for keto and low-carb diets.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Entree
Cuisine Mexican
Servings 8 servings

Ingredients
  

  • 2 pounds boneless, skinless chicken thighs
  • 2 bell peppers, chopped into bite-size pieces
  • 2 onions, chopped into bite-size pieces
  • 4 tablespoons butter
  • 2 tablespoons Fajita seasoning Penzeys brand
  • 2 teaspoons salt

Instructions
 

  • Cut the veggies and lay them down in a stone bar pan or jelly roll pan.
  • Cut the chicken into bite-sized chunks and lay over the veggies.
  • Season the chicken with the Fajita seasoning and salt. Mix the chicken and veggies together in the pan with your hands.
  • Cut the butter into small pats and place on the mixed chicken and veggies.
  • Bake on 375-degrees for 45 minutes, stirring every 15 minutes.
  • Serve with queso dip poured over the top or with tortilla shells and taco toppings for the non-low carb eaters.
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