Philly Cubed Steak Sandwiches
Philly cubed steak sandwiches recipe is an easy dinner recipe with Philly cheese steak flavors in onions, peppers, and cheese made fast with cubed steaks.
Ingredients
- 1 lb beef cube steak 4 steaks
- 1 bell pepper sliced
- 1 onion sliced
- 3 tablespoons butter
- 2 tablespoons steak seasoning
- 1 tablespoon Worcestershire sauce
- 1/2 cup brown ale or beef broth
- 4 hot dog buns
- 4 slices provolone cheese
Instructions
- Place butter, onions, and peppers into a skillet and saute for 5 minutes.
- Slice cube steak against the grain and season with steak seasoning. Add to onions and peppers.
- Stir together and add Worcestershire sauce and beer. Cook for 5 minutes or steak is cooked to your preferred doneness.
- Pile into hot dog buns, top with sliced cheese and broil for several minutes to melt cheese.
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