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–+ servings

Pineapple Teriyaki Pork Burgers

Leah @ Beyer Beware
This grilled pineapple pork burger recipe mixes Asian seasonings with ground pork then topped with a slice of grilled pineapple and a teriyaki sauce.
5 from 2 votes
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Burgers
Cuisine Asian
Servings 4 burgers
Calories 524 kcal

Ingredients
  

  • 1 lb ground pork
  • 2 cloves fresh minced garlic
  • 1 teaspoon seasoning salt
  • 1 teaspoon black pepper
  • 4 green onions finely chopped (can use a small onion in place of green)
  • 1/4 cup teriyaki sauce
  • 1/2 teaspoon ginger powder can use fresh minced ginger
  • 1/4 teaspoon cumin
  • 4 Fresh pineapple rings
  • 4 Buns

Instructions
 

  • Combine all ingredients in a large bowl. Refrigerate till ready to grill
    This grilled pineapple pork burger recipe gives an Asian zip to a farm staple, pork burger.
  • Shape into patties, then place on grill.
    This grilled pineapple pork burger recipe mixes Asian seasonings with ground pork then topped with a slice of grilled pineapple and a teriyaki sauce.
  • Grill for 7-10 minutes over a 350 degree heat on each side. Flip only once.
  • With five minutes of cooking time left, place pineapple on grill. Flip after a 2-3 minutes.
    This grilled pineapple pork burger recipe gives an Asian zip to a farm staple, pork burger.
  • Build burgers by placing burger on a bun, top with pineapple. Garnish with more teriyaki sauce and green onions.

Nutrition

Serving: 1burgerCalories: 524kcalCarbohydrates: 45gProtein: 26gFat: 26gSaturated Fat: 9gCholesterol: 82mgSodium: 1630mgPotassium: 461mgFiber: 2gSugar: 13gVitamin A: 152IUVitamin C: 31mgCalcium: 45mgIron: 12mg
Keyword burgers, Ground Pork, Teriyaki Pork Burgers
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