Go Back Email Link
–+ servings

Saltine Cracker Toffee

Leah @ Beyer Beware
The easiest candy recipe is this saltine cracker toffee and uses only 4 ingredients to create the best combination of salty and sweet to make this addicting treat.
No ratings yet
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 30 pieces
Calories 168 kcal

Ingredients
  

  • 40 saltine crackers
  • 1 cup 2 sticks butter
  • 1 cup light brown sugar
  • 2 cups of semisweet chocolate chips or 1 12-ounce bag

Instructions
 

  • In a saucepan, melt butter and brown sugar together and bring to a boil. Boil for 5 minutes.
    butter and brown sugar
  • Lay 40 saltine crackers out on a greased aluminum lined jelly roll pan. Pour the caramel mixture over the crackers, covering them evenly.
    saltine crackers laid out
  • Bake at 425 degrees for 4 to 5 minutes, or until just bubbly.
    The easiest candy recipe is this saltine cracker toffee and uses only 4 ingredients to create the best combination of salty and sweet to make this addicting treat.
  • Remove from the oven and pour the chocolate chips over the crackers. When the chips melt a bit, spread them over the crackers.
    chocolate chips over toffee crackers
  • Chill the entire pan in the fridge or freezer till chocolate is hard. Break up into pieces by hand creating variously sized and shaped pieces. Store in an airtight container.
    chocolate spread out over toffee

Nutrition

Calories: 168kcalCarbohydrates: 16gProtein: 1gFat: 11gSaturated Fat: 7gCholesterol: 17mgSodium: 98mgPotassium: 86mgFiber: 1gSugar: 12gVitamin A: 195IUCalcium: 16mgIron: 1mg
Keyword saltine cracker toffee candy
Tried this recipe?Let us know how it was!