Texas Queso Dip
A great appetizer in this Texas Queso Dip recipe. Add some tortilla chips and ready to serve.
Ingredients
- 1 lb. hot ground pork sausage browned and drained
- 32- oz. pkg. pasteurized process cheese spread cubed
- 10- oz. can diced tomatoes with green chiles
- 1/2 c. milk
- white corn tortilla chips
Instructions
- Combine the sausage, cheese, tomatoes and milk in a slow cooker.
- Cover and cook on low for two hours until cheese is melted.
- Serve with tortilla chips.
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