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Grilled chicken no longer has to be dry and tough with this simple method for how to make the best grilled chicken recipe with boneless, skinless chicken thighs and honey garlic seasoning.

The Best Grilled Chicken

Leah @ Beyer Beware
How to make the best grilled chicken recipe? Buy these two ingredients for the perfect juicy chicken thighs with a sweet, smoky, and slight heat for your family's new favorite grilled chicken.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Entree
Cuisine American
Servings 4 servings
Calories 282 kcal

Ingredients
  

  • 2 pounds boneless, skinless chicken thighs
  • 1 tablespoon honey garlic seasoning
  • ½ teaspoon red pepper flakes optional

Instructions
 

  • Season the chicken with the honey garlic seasoning plus red pepper flakes if you are using it, and set aside for 15-20 minutes.
  • Start your grill and get the grill to 350-400 degrees. When hot place the chicken on the grill laid flat out.
  • After five minutes, flip the chicken. After another 5 minutes, check the temperature. When the chicken reaches 160°, remove from the grill.
  • Let rest for five minutes before serving.

Nutrition

Calories: 282kcalCarbohydrates: 3gProtein: 44gFat: 10gSaturated Fat: 2gTrans Fat: 1gCholesterol: 215mgSodium: 207mgPotassium: 586mgFiber: 1gSugar: 1gVitamin A: 226IUVitamin C: 1mgCalcium: 58mgIron: 3mg
Keyword Easy, Grilled, Honey Garlic
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